(Food only) November-December [Premium]... 9 dishes including Wagyu beef thigh with eggplant in a thick sauce, lobster, and 4 kinds of sashimi, 12,000 yen

(Food only) November-December [Premium]... 9 dishes including Wagyu beef thigh with eggplant in a thick sauce, lobster, and 4 kinds of sashimi, 12,000 yen

12000 yen(税込)

Tax included (drinks not included)

  • 9品
  • 2名~

[Popular Course for Year-End Parties] (Luxury Feast Course) This course meal is perfect for entertaining clients, celebrating special anniversaries, gatherings with friends, social events, and other social occasions.Our meal begins with appetizers and fresh sashimi, followed by dishes such as grilled zabuton (a rare cut of Japanese Black beef), tempura of winter vegetables, and lobster wrapped in magnolia leaves and grilled with miso, all served with rice.Please relish.

コースメニュー

[Appetizers] Wasabi greens in a light broth, Walnut and bonito salad

Seasonal terrine, seared smoked duck

[Steamed Dish] Crab Chawanmushi with Silver Sauce

[Sashimi] Assortment of 4 kinds of sashimi

[Tempura] Prawn tempura, Pufferfish tempura, Anno sweet potato

[Palate cleanser] Eel in vinegar sauce

[Appetizer] Lobster wrapped in magnolia leaves and grilled with miso - Shishin

[Grilled Dish] Grilled Wagyu Beef (Rare Cut: Zabuton) with Eggplant

Colorful grilled vegetables with black pepper sauce

[Rice] Natural tuna negitoro rice, clam soup

[Dessert] Fruit Platter

*Please note that some contents may change depending on the availability of ingredients.

*All seats are in private rooms.

*Please note that there is a 3-hour time limit for seating.

予約可能時間
16:00~21:30
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours 30 minutes
予約締切
Until 23:00 the day before your visit

2026/10/27 更新