(Food only) April-May [Mori no Kura] Craftsmanship by skilled chefs... 9 dishes including Kuroge Wagyu beef thigh tempura, 6,000 yen

6000 yen(税込)

Tax included (drinks not included)

8品
2名～

Our set menus are perfect for entertaining clients, welcoming guests, farewell parties, special anniversaries, and gatherings with friends.We offer seasonal appetizers crafted by our chefs, our recommended Kuroge Wagyu beef thigh, fresh sashimi, and tempura of spring vegetables and fresh fish.Please relish.

コースメニュー

[Appetizers] Rapeseed blossoms with sesame dressing, Mozuku seaweed salad, Dashi rolled omelet

[Hot Dish] Nagamiza's specialty: Beef tendon and root vegetable stew

[Sashimi] Assortment of 3 kinds of sashimi

[Tempura] Shrimp, Goby, Beni Haruka sweet potato, Kogomi (a type of fiddlehead fern)

[Palate cleanser] Vegetable salad

[Grilled Dish] Grilled Japanese Black Wagyu Beef Thigh

Colorful grilled vegetables with yuzu pepper sauce

[Rice] Rice cooked with sakura shrimp and green peas

[Dessert] Warabi mochi topped with zenzai (sweet red bean soup)

*Please note that some contents may change depending on the availability of ingredients.

*All seats are in private rooms.

*There is no set time limit for seating.Please relax to your heart's content.(Time limits are in place only on Fridays.)Please note.)

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours 30 minutes

予約締切: Until 21:00 on the day of your visit

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2026/04/02 更新