(Food only) February-March [Mori no Kura] Artisan-crafted dishes... 9 dishes including Kuroge Wagyu beef thigh and seasonal seafood tempura for 6,000 yen

(Food only) February-March [Mori no Kura] Artisan-crafted dishes... 9 dishes including Kuroge Wagyu beef thigh and seasonal seafood tempura for 6,000 yen

6000 yen(税込)

Tax included (drinks not included)

  • 8
  • 2名~

This is a course meal that can be enjoyed for business entertainment, welcome parties, farewell parties, social gatherings, important anniversaries, and gatherings with friends.We offer appetizers prepared by our chefs, our recommended Kuroge Wagyu beef thigh, a platter of three kinds of fresh sashimi, and tempura of winter vegetables and fresh fish.Please relish.

コースメニュー

[Appetizer] Komatsuna and grilled shiitake mushrooms, rolled egg, simmered sardines with pickled plum

[Hot dish] Choza's specialty: stewed beef tendon and root vegetables

[Sashimi] Assortment of 3 types of sashimi

[Tempura] Shrimp, smelt, Maruju, Kogomi

[Palate cleanser] Raw vegetable salad

[Grilled food] Grilled Japanese black beef thigh

Grilled vegetables with black pepper sauce

[Rice] Wild vegetables and clam rice

[Dessert] Warabimochi topped with zenzai

*The contents may be subject to change depending on the supply situation.

*All seats are private.

*There are no set seating times.Please relax to your heart's content.

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours 30 minutes
予約締切
Until 21:00 on the day of your visit

2026/02/02 更新