完全個室×10部屋 別邸杜の倉【和牛 海鮮 天ぷら】

[Appetizer] Edamame, tofu and ginger sauce, rolled egg

Summer vegetables with kelp and raw peanuts

[Steamed dishes] Millet chawanmushi, corn jelly

[Sashimi] Assortment of 4 types of sashimi

[Tempura] Angel shrimp, Tengu eggplant, sweet green pepper

Figs and roasted venison

[Simmered dish] Toza's specialty beef tendon and root vegetable stew

[Palate cleanser] Raw vegetable salad

[Hot dish] Ogura manju with yuba bean paste

[Grilled dish] Zabuton, a rare cut of Japanese black beef, grilled in saikyo style

Grilled vegetables

[Rice] Corn and grated kelp rice cooked with butter

[Dessert] Assorted seasonal fruits

*The contents may be subject to change depending on the supply situation.

*All seats are private.