Vegetarian Kaiseki Course (8 dishes) 8,000 yen Food only *Please contact the restaurant directly.
8000 yen(Tax included)
- 8items
- 1persons-
We offer a vegetarian kaiseki meal, perfect for guests with dietary restrictions.A vegetable course of 8 dishes using freshly harvested vegetables from Japan.This dish is created by our experienced chef using fresh vegetables grown in the great outdoors.To cater to our valued vegetarian guests, we offer a vegetable course that makes use of the bounty of the seasons.Please rest assured that we do not use any animal products, including in our soup stock.
Course menu
"Cuisine content"
[Appetizer] Rape blossoms dressed in sesame seeds, chestnut fu dengaku, pounded burdock, sweet green peppers (with ginger soy sauce)
[Steamed dish] Lily root bun with silver paste
[Sashimi] Sashimi konjac
Soft and creamy yuba
[Tempura] Shiitake mushrooms, cod buds, perilla leaves, butterbur shoots, small onions, kogomi
[Palate cleanser] Raw vegetable salad
[Hot pot] Kusumura's homemade tofu yudofu (with ponzu sauce)
[Grilled food] Eggplant and rice dengaku
[Rice] Grated yam rice
[Dessert] Assorted fruits
- Available days for reservation
- Monday to Saturday, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 21:00 on the day of your visit
2025/05/14 update
