(Food only) April to May [Extreme]... 10 dishes including salted and peppered grilled Wagyu beef Zabuton and 4 kinds of sashimi, for 12,000 yen

(Food only) April to May [Extreme]... 10 dishes including salted and peppered grilled Wagyu beef Zabuton and 4 kinds of sashimi, for 12,000 yen

12000 yen(Tax included)

Tax included (drinks not included)

  • 10items
  • 2persons-

This is a course meal that can be used for business entertainment, farewell parties, anniversaries, gatherings with friends, and welcome/farewell parties.The menu begins with appetizers and fresh sashimi prepared by our skilled chef, followed by meat dishes made with Zabuton, a rare cut of Japanese Black Beef, as well as prawns with spring vegetables, seafood tempura, and a steamed pot of clams and rape blossoms in sake.Please relish.

Course menu

[Appetizer] Rape blossoms and bamboo shoots with sesame dressing and vinegared mozuku seaweed

Rolled egg with dashi broth and simmered clams

[Steamed dish] Steamed clams with silver bean paste

[Sashimi] Assortment of 3 types of sashimi

[Tempura] Angel shrimp, whitebait, cod buds, butterbur shoots

[Palate cleanser] Raw vegetable salad

[Simmered dish] Toza's specialty beef tendon and root vegetable stew

[Hot pot] Steamed clams and rape blossoms in sake hot pot

[Grilled food] Zabuton grilled meat, a rare cut of Japanese black beef

Grilled vegetables with black pepper sauce

[Rice] Wild tuna roll with clear soup

[Dessert] Assortment of seasonal fruits

*The contents may be subject to change depending on the supply situation.

*All seats are private.

Available days for reservation
Monday to Saturday, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 23:00 the day before your visit

2025/04/02 update