(Saturday only course) [May] [Great value course with 90 minutes of all-you-can-drink included] 8 dishes for 8,000 yen

8000 yen(Tax included)

tax included

8items
2persons-

All-you-can-drink available: 【All-you-can-drink plan】

It can be used for business entertainment, welcome parties, farewell parties, important anniversaries, and gatherings with friends.It is a course meal with portions for each person.We offer appetizers prepared by our chef, our recommended Kuroge Wagyu beef, fresh sashimi, and tempura made with spring vegetables and fresh fish.Please relish.

Course menu

[Appetizer] Rape blossoms and bamboo shoots with sesame dressing, vinegared mozuku seaweed, rolled egg

[Hot dish] Choza's specialty beef tendon and root vegetable stew

[Sashimi] Assortment of 3 types of sashimi

[Tempura] Shrimp, whitebait, eggplant, myoga

[Palate cleanser] Raw vegetable salad

[Grilled food] Grilled Japanese black beef thigh

Grilled vegetables with black pepper sauce

[Rice] Sakura shrimp and fresh ginger rice

[Dessert] Seasonal sorbet

*The contents may be subject to change depending on the supply situation.

*All seats are private.

All-you-can-drink menu

・[Various]
・Premier Malt's, Premier Malt's (medium bottle) All Free (non-alcoholic)
·【whisky】
・Jim Beam Highball, CC Lemon Highball, Ginger Highball, Cola Highball
·【wine】
· Red wine, white wine
·【wheat】
・Horsetail
·【potato】
・Okuma
・[Shiso]
・Tales of Forging
·【Plum wine】
Minami Takashi 梅酒
·【Sake】
・(Contract) Cold sake
·【hot sake】
・(Contract) Hot sake
·【Cocktail】
· Oolong High, Green Tea High
·【Soft drink】
・Orange juice, cola, ginger ale, CC lemon, oolong tea, green tea

Available days for reservation: Saturday

Length of stay: 2 hours 30 minutes

Reservation deadline: Until 23:00 on the day of your visit

Confirm availability / make reservation for this course

Coupons that can be used with this course

[Welcome/farewell party plan] [Saturday only 90-minute all-you-can-drink plan] 8 dishes for 8,000 yen [90 minutes → 120 minutes]
- Expiration date
  June 30, 2025

Return to list of courses

2025/05/14 update